Every week we pull together some great Canadian recipes from Canadian food bloggers around the web featuring one main ingredient or dish. This week, we have 24 delicious shrimp recipes.

Shrimp Recipes | Food Bloggers of Canada

Oh... the warmer weather is approaching. Even if physically you cannot feel it yet, in your heart you know it is going to be here soon. One thing is for sure: Our bodies are already craving some freshness, some tropicality if you will.

Bringing that freshness to our dinner tables is one way to enjoy the beauty of Spring/Summer in advance. Shrimp can definitely be a delicious ally in that quest. Leave them crunchy in a green salad or in some spicy tacos and you'll be transported to the Caribbean; combine them with tomatoes, basil and pasta, and you'll feel in the Mediterranean... The options are infinite!

Cooking with shrimp can be an interesting experience. To help you get inspired, 24 FBC members decided to share some of their best shrimp recipes.

If you want to make sure you're using sustainable shrimp according to OceanWise guidelines, try to get your hands on Shrimp Freshwater, Shrimp Blacktiger Mangroves or Coldwater Pink Shrimp.

Shrimp recipes

By Food Bloggers of Canada

  • Spaghettoni with Shrimp & Peppers

    By Food Bloggers of Canada

    [Spaghettoni with Shrimp & Peppers](https://marisasitaliankitchen.com/spaghettoni-shrimp-peppers/) is an easy and elegant pasta dish. The tomatoes, basil, garlic, white wine and onions in it will transport you directly to the Mediterranean. From **Marisa's Italian Kitchen**.

  • Moqueca de Camarão: Brazilian Shrimp Soup

    By Food Bloggers of Canada

    [Moqueca de Camarão or Brazilian Shrimp Soup](https://www.baconismagic.ca/brazil/brazilian-shrimp-soup/) is a dish from the Northeast region of Bahia that reflects the Indigenous, African and Portuguese history of the country. From **Bacon is Magic**.

  • Tandoori Shrimp with Mint Chutney

    By Food Bloggers of Canada

    The sauce in this [Tandoori Shrimp with Mint Chutney](https://www.simplystacie.net/2016/04/tandoori-shrimp-with-mint-chutney/) is fairly mild with its blend of tamarind, coriander and cumin. It won’t overwhelm your taste buds with heat because the mint balances it. From **Simply Stacie**.

  • Grilled Jerk Shrimp with Coconut Rice

    By Food Bloggers of Canada

    These [Grilled Jerk Shrimps with Coconut Rice](https://insearchofyummyness.com/grilled-jerk-shrimp-with-coconut-rice/) only need to marinate for about 30 minutes, and they’re super easy to cook too. A total winner dish for busy weeknights. From **In Search of Yummyness**.

  • Sesame Shrimp Noodle Stir Fry with Almond Ginger Sauce

    By Food Bloggers of Canada

    Random veggies in the fridge? Put them to use with this super fast, flavour-packed [Sesame Shrimp Noodle Stir Fry](http://eat-spin-run-repeat.com/2017/09/13/sesame-shrimp-noodle-stir-fry-with-almond-ginger-sauce/). Dressed up in almond ginger sauce, it’s an easy weeknight dinner that puts takeout to shame! From **Eat Spin Run Repeat**.

  • Harissa Shrimp and Cauliflower 'Grits'

    By Food Bloggers of Canada

    A classic dish of sautéed shrimp and sausage in a spicy sauce over creamy, cheesy grits made out of cauliflower, this [Harissa Shrimp and Cauliflower 'Grits'](https://www.thelemonapron.com/harissa-shrimp-and-cauliflower-grits/) are a door to low carb heaven! From **The Lemon Apron**.

  • Lemon Fettuccine with Garlic Shrimps

    By Food Bloggers of Canada

    Olive oil, baby parmesan cheese, peas and lemon zest are amazing companions for the seafood in this [Lemon Fettuccine with Garlic Shrimps](http://www.chocolatesandchai.com/lemon-fettuccine-garlic-shrimps/). From **Chocolates and Chai**.

  • Tiger Prawns in Garlic Ginger Soy Sauce

    By Food Bloggers of Canada

    These [Tiger Prawns](https://www.aheadofthyme.com/tiger-prawns-garlic-ginger-soy-sauce/) are easily cooked to perfection and then you just have to immerse them in the incredible Asian flavours of garlic, ginger and soy sauce. Plus, it only takes 15 minutes to make them! From **Ahead of Thyme**.

  • Coconut Shrimp Tacos

    By Food Bloggers of Canada

    Coconut flour is used in the breading for these crispy [Coconut Shrimp Tacos](https://thefoodblog.net/coconut-shrimp-tacos/). The shrimps are also fried in coconut oil to really infuse them with the flavour of the tropical fruit. From **The Food Blog**.

  • Shrimp with White Wine, Lentils & Tomatoes

    By Food Bloggers of Canada

    Shrimp with [White Wine, Lentils & Tomatoes](http://www.lentils.org/recipe/shrimp-with-white-wine-lentils-tomatoes/) is a Mediterranean-inspired main dish that you can make with very simple ingredients from your kitchen and garden. From **Lentils.org**.

RELATED:  Creative Ways to Repurpose Holiday Leftovers

More Recipes

Click on the images to go to the recipe.

A big thank you to all our FBC Members who participated in this weekend's Shrimp Recipe roundup.

If you're an FBC Member and would like to submit to future weekend link roundups, make sure you're signed up to receive your members-only newsletter where we list all the weekly roundups for the current month (don't receive your monthly member newsletter? Log in to your account and check off the box to receive our member updates!)

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