Every week we pull together some great recipes from Canadian food bloggers around the web featuring one main ingredient. This week, instead of an ingredient, we're featuring a colour - green!
Spring is starting to sproing across Canada and St. Patrick's Day is only a few days away so let's celebrate green with some Canadian recipes. Green always feels so refreshing and with great seasonal ingredients like ramps and asparagus, spring is definitely felt in some of these recipes! But there's also some decadent desserts - after all, mint and chocolate are a classic pairing that can't be ignored!
Want even more green recipes or St. Patrick's day ideas? Visit our Green recipe board on Pinterest for everything from green doughnuts to basil pesto!
A big thank you to all our FBC Members who participated in this weekend's green recipe roundup.
If you're an FBC Member and would like to submit to future weekend link roundups, join our FBC Facebook shares and links forum.
The New FBC Food Lovers Newsletter
If you love getting Canadian recipes in your inbox, then you might want to subscribe to The FBC Food Lovers Newsletter. Once a week we’ll be featuring great Canadian recipes from FBC members, as well as occasional delicious offers from some of our partners.
You don’t have to be an FBC Member to subscribe – you just have to love food! All you have to do is click here to subscribe!
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- 15 Sweet Potato Recipe Ideas
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Wow! So many great green recipes to try–everything from brownies to sushi! Thanks for including my asparagus soup.
Thanks for including our cucumber salad recipe!
Wow, that was a pleasant surprise in my inbox this morning. Thanks you two!
Thank you for including the coriander chutney. 🙂